Ibintu Insobanuro
Imashini y'ibikoresho vy'imbohe y'amahasa – Ibikoresho vy'ibikoresho vy'ubuhinga bwa none
1. Uburyo bwo gushiramwo ibintu
Imbere y’uko havamwo amafi, soya, ifarini y’ingano, n’ivyongerako (vitamine/amamine) n’ukuri ±1% y’uguvanga .
Iciyumviro c'Iciyumviro: Ifise igipimo c'ibifungurwa gihoraho (50-500kg/h gishobora guhindurwa) kugira ngo umuntu agire ico akora.
2. Igitabo c'ugukuraho
Izahani-Ihaha:
Ivyagezwe vy'inzira: 5- ikibanza co kugenzura ubushuhe ({60-180℃) ku bijanye n'ubuhinga bwa gelatinization gelatinization.
Gutegura neza: Ibice vy'inzira (L/D 12:{1}}:1) ku bijanye n'uguhindura igicapo.
Umutwe weje: Ibibumbano bishobora guhindurwa (1-15 m) ku mibumbe y'ibihimba vy'umubiri.
Sisitemu y'uguca: Igikoresho co guca ({0}} RPM) gifise ±0{2}}5mm uburebure.

3. Ugutuma n'Imirongo
Ivyuma vy’umuringa: 3- amazi y’umuyaga (60℃→90℃→40℃) bigabanya ubukonje ku 8-10%.
Amavuta y’amavuta: Ikoresha amavuta y’ifi/lecithin (5-20% y’ugupfuka) biciye ku nzira nziza.
Indoto y'Igikoresho: Inyama zitanga uburyohe bw'ifu (iryoshe/guke).
4. Gucungera & gukoresha
PLC Panel: Ibiziga50+ amaresipe; igenzura kW/ton, ubushuhe, n'isohoka mu gihe nyaco.
IoT yiteguye: Ihitamwo ry'ikoreshwa rya resitora biciye ku rubuga rw'igicu.
5. Uburyo bw'Inguvu
Inkomoko: Irimwo umuyaga mwiza w'amahugurwa.
Gukonjesha: Gutegura amapelles y'ibipfukisho.
Ibintu vyiza
Ibikoko:
Fishmeal ({{0}% poroteyine) – Anchovy, inyama z'ingurube, canke tilapia
Imfungurwa z'imikoro ({0}% poroteyine) – Ibiva mu nkoni/kubumbabumba
Ifunguro ry'udukoko ({0}} poroteyine) – Umusirikare w'umusirikare w'umusirikare

Ivyamwa vy'ibimera:
Indwara y'isuka ({0}} poroteyine) – Yashaje kugira ngo ishobore gufata ibiribwa
Proteine y'ibitoke ({0}% ya proteine) – Ubundi buryo bwo gukoresha
Ifunguro ry'imboga (60% y'amaproteine) – Amazi y'ibitoke

Amakuru y'ishirahamwe
Ikibazo
1. Ibibazo rusangi
IKIBAZO: Ni ibikoresho ibihe vya mbere bishobora gutunganirizwa?
I: Imashini ikoraifi, imfungurwa y’isoya, ifarini y’ingano, amavitamine be n’amavuta .. Ivyiyumviro vy'uruvange (e{1}}g., poroteyine y'udukoko) ishigikiwe.
IKIBAZO: Ni ingero izihe pellele zishobora gukorwa?
A: 1–15mm umurongo, bishobora guhindurwa biciye ku mapfa ashobora guhindurwa (amahitamwo yo gucumba/gushushanya).
Ikibazo: Ubushobozi bwo gukora ni ubuhe?
A: 0.5–5T/h, bivanye n'akarorero n'imiterere.
2. Ivyiyumviro vy'ubuhinga
IKIBAZO: Ni gute ukuntu ibintu bigenda bigenzurwa?
I:25%+ umunuko(gushirwa ku rugero rwa 120–150 ). Ivyo kurya vyo kwicara: Uburemere bw’umuceri n’umuceri w’umuceri ({3}}
IKIBAZO: Ni igiki gikenewe?
A: 380V/50Hz, 30–150kW(bihinduka biciye ku bushobozi). bishoboka ku bikoresho vyo mu karere.
IKIBAZO: Gutakaza ingaburo bigabanywa gute?
A: Gusohoka mu bushuhe buke (<150°C) preserves >90% amavitamine.
Imisoro ishushe: imashine y’ibifungurwa vy’ifi, Ubushinwa, abagurisha, abahinguzi, uruganda, ivy’agaciro, kugura, igiciro, co kugurisha
Ibintu Parameter
|
Ubwoko |
FLD65 |
FLD70 |
FLD85 |
FLD90 |
FLD98 |
|
Ububasha bushiramwo |
60 kW |
90 kW |
120 kW |
96 kW |
180 kW |
|
Ububasha nyakuri |
40 kW |
50 kW |
100 kW |
80 kW |
120 kW |
|
gusohoka |
100-150 k g /h |
200-250 kg /h |
400-500 kg /h |
800-1200 kg /h |
1500-2000 kg /h |
|
Ubunini |
28000*12000000 mm |
24000*150000000 mm |
30000*3500*2300 mm |
45000*2500000000 mm |
45000*2500*2600 mm |









